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PARASBI (FRENCH BEANS) KOSHIMBIR

Recipe Description:

A special aamchi salad especially for parasbi non lovers..and for those who like parasbi its a treat.


Ingredients:

1.parasbi(french beans)- 250gms,finely chopped.

2.onion -2 small, finely chopped.

3.grated coconut - 3/4-1 wati

4.green chillies-2 long slits.

5.lemon juice -1 tsp or to taste

6.salt to taste

7.dhania leaves- finely chopped for garnishing

8.oil - to fry (appx 2-3 tb sp)


Instructions:


1.heat oil in a fry pan add chopped parasbi, little salt, green chilly and fry till its crispy and light brown.

2.In a serving bowl, add onion,grated coconut, little salt, fried parasbi, dhania leaves and lemon juice and 

mix well.

3.garnish with dhania leaves and serve.

* Variations can be made with suran(yam),karela(bittergourd)instead of parasbi.

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