MY SIMPLE THALI...(Brinjal-Small onions Kholombo, khamang Kakadi(cucumber koshimbir), Capsicum Bhajiya(applying dahi to capsicum), kakadi saali Talasani, & Rice....
KAKADI SAALI TALASANI...recipe..
..kakadi saali talasani is very easy & quick..i use white bombay kakadi saali..chop it.. make tadka of oil,lots of crushed garlic,whole red chillies,&green chillies(optional)..then add alll chopped saali in it..add salt,pinch sugar.. keep lid & cook for few minutes..then remove lid & make it crisp ..talasani is ready.
CAPSICUM BHAJIA..Recipe..
make round pieces of capsicum..apply salt,hing, 2tab.sp.dahi..mix it...make batter of besan,hing,salt,chilli powder,dhania leaves,water.. dip each casicum piece in the batter & deep fry bhajiyas till crispy....
Comments
Post a Comment