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My Simple Fish Thali After a Long Time.. Bangada Tikhle , Bangda ( Mackerel ) n Bombil (Bombay Duck ) Fry , onion ..n...Rice.


 Bangda (Mackerel )Fish Tikhle

Recipe...


clean 4 Bangda fish & make 2 or 3 pieces ...add salt,haldi and keep aside 

roast10-12 red Bedgi chillies in few drops of oil for 1 minute.

grind 2tabsp grated coconut,red chillies,1.4tsp haldi,2-3 garlic cloves, 1/4 sp of Dhania 

seeds, 3..4 Black pepper , 3 to4 Tirphala ,small ball of tamarind.make fine,smooth paste 

with water.

Boil ground masala, by adding some more water.

add  Bangda pieces in it.. and boil it  for  5 minutes... sprinkle coconut oil on it..n cover it.curry is ready to serve..

cover with lid. Tikhle is ready..serve with Rice.



Bangda n Bombil Fry..

Recipe..



Clean n wash fish pieces n make 2 pieces of Bangda n Bombil..slit Bombil to make it flat. Or open.

Apply salt ,haldi, Malvani masala, Green paste    

with dhania leaves, garlic n green chilli..

Mix all this nicely with fish.. keep for some time.

Then roll it in the mixture of  Rice powder, Fine 

Rawa ,little of salt   n some malvani masala.

Shallow fry it with some oil. Fry it till crispy.

Fish Fry is ready to serve.


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