My Simple Fish Thali After a Long Time.. Bangada Tikhle , Bangda ( Mackerel ) n Bombil (Bombay Duck ) Fry , onion ..n...Rice.
Bangda (Mackerel )Fish Tikhle
Recipe...
clean 4 Bangda fish & make 2 or 3 pieces ...add salt,haldi and keep aside
roast10-12 red Bedgi chillies in few drops of oil for 1 minute.
grind 2tabsp grated coconut,red chillies,1.4tsp haldi,2-3 garlic cloves, 1/4 sp of Dhania
seeds, 3..4 Black pepper , 3 to4 Tirphala ,small ball of tamarind.make fine,smooth paste
with water.
Boil ground masala, by adding some more water.
add Bangda pieces in it.. and boil it for 5 minutes... sprinkle coconut oil on it..n cover it.curry is ready to serve..
cover with lid. Tikhle is ready..serve with Rice.
Bangda n Bombil Fry..
Recipe..
Clean n wash fish pieces n make 2 pieces of Bangda n Bombil..slit Bombil to make it flat. Or open.
Apply salt ,haldi, Malvani masala, Green paste
with dhania leaves, garlic n green chilli..
Mix all this nicely with fish.. keep for some time.
Then roll it in the mixture of Rice powder, Fine
Rawa ,little of salt n some malvani masala.
Shallow fry it with some oil. Fry it till crispy.
Fish Fry is ready to serve.
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