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KELYA (RIPED BANANA) HALWA..



Ingredients..

1.Over Riped Bananas-6

2.Jaggery-1wati

3.Ghee -4-5 tabsp

4.Elaichi powder.-1Tsp


Instructions..

1.Remove skin of bananas,mash it properly,either with hand or in a grinder.

2.Take ghee in a pan,add mashed bananas,fry for 5 minutes on a low flame. then add jaggery in it and stir it

for 15to 20 minutes,till the mixture leaves the edges of a pan,and;till ghee gets separated from it.

3..then add elaichi powder.take greased thali with ghee,spread the mixture ,and cut it in to pieces.
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