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My Thali... Bangda Ghashi ( Curry ) , Ghosale or (Ridge Gourd or Dodka ) Upakari or.... Bhaji , Bangda n Prawns Rawa Fry..n...Rice.


 
Bangda Ghashi ( Curry )...

Recipe..

 Clean fish thoroughly and apply salt and

 turmeric and keep aside.

 take 1/4 tsp oil in a pan and roast red chillies

 slightly. Roast 1tsp. dhania seeds, 5-6 methi

 seeds, few mustard seeds, 2 garlic cloves,

Then grind with small ball of tamarind,n water. 

make a fine paste.

Keep masala for boiling adding water as much 

as you need..add salt, Crushed Tirfal.n add some 

coconut oil while boiling.

Then add Bangda pieces in it.. boil for 4to 5 

minutes till Bangda gets cooked.

 serve with rice or chapati.





Ghosale or (Ridge Gourd or Dodka ) Upakari or....  Bhaji .


Recipe....


2 cup - Ridgegourd 

3/4 cup -Fresh grated coconut 

2 Green chillies

Rai..1/4tsp

Udid dal..1/4 tsp.

Curry patta.. 4 to 5

Pinch of Asafoetida 

Haldi.. pinch

Whole Red chilli ..1

Salt to taste 

Gud ..as per taste..( optional)


Chop the peel of Ridge gourd and wash it

 properly. Then make small pieces.

 Heat little oil in a pan,make tadka with rai, udid 

dal, green chilli , curypatta, 1whole red 

chilli, hing ,pinch haldi...

Add chopped ridge gourd add salt n Gud as per 

taste.. mix it..add some freash grated 

coconut..mix it.. add some water..n cover it.. 

n cook till it get well cooked n dry the remaining 

water in the bhaji.

Garnish with dhaniac leaves n serve.



Bangda n Prawns Rawa Fry...

Recipe..


Clean n wash Prawns  .

Wash n clean Bangda give slits to it.

Apply Lots of Garlic paste, salt, Haldi, Malvani 

masala or any other home made masala 

you have..or you can apply only red chilli 

powder. Add some lemon juice..n mix it 

proper!y..keep for some time..

Then in a plate take more of rice powder n little 

of rawa .add some salt, Malvani masala, 

mix it..

Roll each fish in it.. n shallow fry in some oil till 

crispy








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