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Home Made Paneer n Mava Modaks..Mava also is home made..


 Paneer n Mava Modaks..

Ingredients..

1..Paneer..crumbled Paneer 1n1/2 cups...I have 

used Frozen Amul Malai Panner.

2..Mava ..crumbled Mava ..2 cups

3..Sugar..3/4th cup..less or more as sweet we like.

4..cashew, Almond powder.or kesar Dudh 

masala

5..Elaichi n Nutmeg Powder..1/2 tsp.

6..kesar (Saffron) in 1 tabsp.of warm milk.

7..Milk Powder... To make Mava about 2 cups.

8..Ghee ..home made..2 tsps.

9..water..4to 5 tabsps.


Method..

We can use fresh Paneer or Frozen Malai Paneer.

If Frozen paneer is used we have to keep this

 paneer cubes in very hot water for 1/2 an hour 

to make it fresh.

Crumble this paneer nicely. Keep it aside.


Making Mava at home method...

Take milk powder in a plate or vessel .add 2 tsps 

of ghee.mix it .

Then add little 2 tsps of water at a time n start 

kneading.. add water by tsp only n knead it.

make dough like rote ata.

Then keeo it in any pressure cooker  greased 

vessel.n spread it in it. Steam it for 8 minutes.. 

take it out.. put it in a mixer n pulse it for 2to 3 

times.. soft mava is ready.

If you r using mava from a shop then just 

crumble it.

In a pan take Paneer n Mava together..add sugar 

Add keasr dissolved it milk..And keep stirring

 till it becomes slightly dry. 

Do not make complete dry. 

Add Kesar Dudh masala or dry nuts powder.

n some Elaichi n Nutmeg powder.mix it.

Put it in Modak mould.  n make Modaks.




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