My simple Thali... Batata Kachrya... ( Potato Dry Subji) , Alsanda Upakari ( Black Eyed Beans Dry Sabji.) , Alsanda Beans Saar...n... Rice.

Batata Kachrya... ( Potato Dry Subji)..

Quick ,Easy n Tasty Maharashtrian Side Dish...

Recipe..

Peel 4 to 5 Potatoes .. then keep it water.. just before making sabji remove it..

Cut thin slices as you can see in my Thali pic..

In a open pan take 2 tabsps. Of oil.. heat it then add 1/2 tsp Rai ( mustard seeds), 1/4 tsp

Jeera , 1 chopped Green chilli, Hing n Haldi as needed, then add sliced Potatoes.. saute it..

then add some Goda masala or any home made masala if you have this is optional.. if you

dont have then add pinch of red chilli powder..mix it ..add Salt as per taste.. add some

green dhania leaves.. mixit.. cover it n cook it till Potatoes gets soft ..then remove lid n fry

it till gets slightly crisp n brown.. this Potato Kachrya tadte yummm with Chapati or

Bhakri..Garnish with lots of Dhania leaves.. n serve..

Alsanda Upakari.

For Recipe.. watch it on my you tube channel

Vidya Baindur's Food World

https://youtu.be/TApUECkVD14

Alsanda Saar...

For Recipe..Watch it on my you tube channel.

Vidya Baindur's Food World

https://youtu.be/B2fGE2HmLRY

Comments

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Vidya Baindur's Home Thali specials

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