Dadpe Pohe... Easy, Quick n Tasty Maharashtrian Dish For Nashta.

Dadpe Pohe.. This is Maharashtran Favourite dish..its very easy ,quick n tasty dish to make for nashta..

Recipe..

Ingredients...

1.Thin Poha ..2 to 2.1/2 cups..

2. Small Onion..finely chopped.

3. Tomato ...1 /2 finely chopped.

4. Fresh Grated Coconut..1/2 cup...slightly pulse for 1 or 2 times

5. Salt ...as per taste

6. Sugar or Gud..as per taste.. you can skip it.

For Tadka..

1. Mustard seeds .. 1/4 tsp.

2. Jeera..1/4 tsp.

3. Green Chillies... 2 to 3 finely chopped.

4. Curry patta.. 6 to 8 leaves.

5. Red chilli..1 this is optional.

6. Hing.. pinch

7. Haldi... 1/2 tsp.

8.. Ground nuts... 1 tabsp..

9. Oil ... 2 tabsps.

10. Dhania Leaves..

Method....

In open big vessel or Kadai mix Thin Poha, Chopped Onion, Tomato n frsh grated Coconut.

Then add Salt , Gud or Sugar.

Mix it nicely .you can sprinkle some water to make Poha soft.

But do not make very soft adding more water.. as Tomato , Onion n Coconut make Poha after 5 minutes.

Then make Tadka with oil, mustard seeds, Jeera, Ground nuts, Currypatta, red Chilli, some dhania leaves ,Green chillies, .then add Hing ,Haldi in it.. n pour this Tadka in Poha

Mix it properly..then garnish dhania leaves.

You can serve this Dadpe Pohe sprinkling Very thin Sev on it.. (Optional ).

For

Comments

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