Description..
This is my 1st experiment with making White Pedhas.. this recipe is very simple and it has very few ingredients..but Pedhas are very yummy..
Ingredients..
1.Paneer-1 cup.
2.Milk Powder-3/4 cup.
3.Milk-3/4 cup.
4.Butter-1/2 tsp.
5.Elaichi and Jaiphal powder-As per taste.
6.Sugar Powder-1/2 to 3/4 cup.
7.Pista-chopped to Garnish.
Preparation..
1.Heat butter in a non stick pan .
2.After melting add milk,and milk powder.mix it.
3.Add crumbled Paneer in it.
4.Mix it well and keep stirring till it becomes soft dough on a low flame.To make a proper dough it will need a tleast 10 to 12 minutes.take care of not changing its white colour.then remove it and keep it in a bowl.
5.After cooling completely add Elaichi and Jaipahal powder in it,and add fine sugar powder in it.Mix it well. then make equal ,round Pedhas.
6.Garnish with chopped Pista..
7. If you want you can keep these Pedhas in the fridge.then Pedhas are ready.
1.Heat butter in a non stick pan .
2.After melting add milk,and milk powder.mix it.
3.Add crumbled Paneer in it.
4.Mix it well and keep stirring till it becomes soft dough on a low flame.To make a proper dough it will need a tleast 10 to 12 minutes.take care of not changing its white colour.then remove it and keep it in a bowl.
5.After cooling completely add Elaichi and Jaipahal powder in it,and add fine sugar powder in it.Mix it well. then make equal ,round Pedhas.
6.Garnish with chopped Pista..
7. If you want you can keep these Pedhas in the fridge.then Pedhas are ready.
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