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Showing posts from August, 2012

PATRANI MACHI.( POMFRET )

Description.. Above pic is my preparation of PATRANI MACHI......POMFRET STUFFED & APPLIED GREEN MASALA , THEN WRAPPED IN A BANANA LEAF & READY TO STEAM, AFTER STEAMING IN BANANA LEAF,...& FINALLY STEAMED POMFRET READY TO SERVE .... Ingredients.. 1.Pomfret Fish-4-5 2.Grated Fresh Coconut-2-3 tabsp. 3.Green Chillies- 5-6 . 4.Dhania leaves-1Bunch 5.Pudina leaves-1small Bunch. 6.Garlic- 7-8 7.Ginger-2inch. 8.Jeera-1.1/2 tsp. 9.Lemon Juice-1 lemon 10.Banana Leaf-2-3 11.Salt. 12.Haldi-1tsp. 13.Roasted Jeera Powder-1/2 tsp. Preparation.. 1.Clean and wash Pomfrets.Make slits from side on both sides(up and down). 2.Apply salt and haldi to it. 3.Grind Chutney with dhania leaves, pudina leaves, green chillies chopped, fresh grated coconut, grated ginger and garlic, and jeera.. 4.add salt as per taste.add lemon juice to the ground chutney.I haved added roasted jeera powder in it.(optional). 5.Stuff this masala in the pomfrets.and apply so...

MY LUNCH THALI....Jeera-Miri Kadi, Stuffed Capsicum, Carrot Koshimbir, Fried Pathrado(Alu wadi),Onion Vadi Fry,......Phulka, & Rice......

Carrot koshimbir Recipe.. grate carrots..add finely chopped onion , finely chopped green chilli, grated coconut,salt,pinch of sugar(optional), mix together..then make tadka of ghee rai,whole red chilli, curry patta,hing..add in koshimbir.add little lime juice if you like... mix it..garnish with dhania leaves ..and serve. Jeera-Mirya (cumminseeds n black peeper coconut kadhi..Recipe.. In 1/tsp.ghee fry 2tsp jeera,1/2tsp miri(black pepper) ,2-3garlic chopped till light brown,add 1 or 2 red whole chillies in it.. grind this with 2wati fresh grated coconut in fine paste.. then add some water in this ground masala,add some salt, 2 kokum,and boil it for 2 minutes.. switch off the gas before it starts boiling..then add tadka of ghee and 4-5 garlic in it..kadhi is ready to serve.. Stuffed Capsicum...Recipe.. cut round top piece around the stem of small 4-5capsicums.then remove seeds from it. .in a bowl mash the 3-4 boiled potatoes,add finely chopped 1 onion,finely cut 4-5...

BISCUIT -CHOCO PUDDING

Description.. This Biscuit Pudding is very yummy.. we can make it very fast..its a superb dessert. Ingredients.. 1.Marie biscuits-24 2.Custard Powder-2/3 tabsp. 3.Milk-500ml. 4.Sugar -4-5tabsp. 5.1/2 tsp vanilla essence- 1/2 tsp. 6 mix dry fruits Crushed- 3tablsp. 7 kismis- 2tsp. 8.hot water - 3/4th cup 9.sugar-1/4cup. 10.cocoa powder.- more than 1/2 cup ..(add more cocoa powder if you want more flavour). 11.Choco Sprinkles...as required. Preparation.. 1.Heat 1/2 cup milk .add 4/5 tabsp.sugar.mix it well.then add custard powder boil it till custard gets desired thickness.add vanilla essence.mix it. 2.To this mix add dry fruits, kismis and keep aside. 3.In 3/4 cup hot water add 1/4 cup sugar and make sugar water, add cocoa powder in it.and mix well 4. Dip 3-4 biscuits in the cocoa mix at one time.Dip them till they get soaked. But they should not get too soaked. 5.Lay these biscuits in a serving dish..spread custard on it.. then again keep...

Chocolate Chip Cookies

Description.. These home made chocolate cookies are very tasty...Recipe credit to my friend Radhika Kumar..Thanks Radhika!! Ingredients.. 1.All-purpose flour- 2 and 1/2 cups 2.Baking soda- 3/4 teaspoon 3.Salt-1/2 teaspoon 4.Unsalted butter , softened- 3/4 cup 5.Granulated sugar- 1/2 cup 6.Firmly packed dark brown sugar- 1/2 cup 7.Egg- 1 8.Vanilla - 1 teaspoon 9.Semi-sweet chocolate chips- 1 cup Preparation.. 1.In medium bowl, combine flour, baking soda and salt. 2.In large bowl, beat butter and sugars with electric mixer until light and fluffy. 3.Add egg; mix well. 4.Add flour mixture to butter mixture; mix well. Stir in chips..make a dough. 5.Make round small shapes of dough.press it lightly.keep it in ungreased baking tray . 6.Bake 22 to 25 minutes or until edges are golden brown in microwave on convention bake . 7.Cool 3 minutes on tray; remove and cool completely .

SHREWSBURY BISCUITS

Description.. Shrewsbury Biscuits are very tasty... these Biscuits are round in shape but this time I tried to make it in different shapes..Hope you all will love it.. Ingredients.. 1.Plain or All purpose Flour (Maida)-1.1/2cup 2.Sugar-1/2 cup 3.Butter-1/2cup 4.Egg-1 5.Lemon Juice-2tsp. 6.Lemon Essence-1/4tsp. 7.Vanilla Essence-1/2tsp. 8.Baking Powder-1/2tsp. Preparation.. 1.Sieve the flour.add baking powder in it.sieve it again. 2.Rub the butter in it lightly till well blended. 3.Add sugar in it.and mix well. 4.Add well beaten egg in it.add vanilla essence,lemon juice,lemon essence.mix well. 5.Make a soft dough.roll out on a flour board.1/4inch thickness,cut with desired shapes cutter.or make round shape.prick with a fork. 6.Bake at 150'C.or 300'F for 15 to 20 minutes..(I MADE IT IN MICROWAVE OVEN ON CONVENTION BAKE). 7.Shrewsbury Biscuits are ready..