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My Thali....Prawns Ghashi, Alsanda Upkari...without garlic or onion, Alsanda Saar, Sun Dried Mirchi Fry...n.... Rice.


 
Prawns Ghashi 

Recipe....

1. clean the Prawns.apply some salt & haldi.

2.grind coconut,dhania seeds,jeera,4to5 black 

pepper,garlic,small piece of ginger ,haldi,& 

kashmiri chilli powder or whole red chillies as 

per taste.. .make a fine paste.

3. in a pan take oil,add 1onion finely cut,fry till it 

becomes little brown,add tomato finely cut,fry 

for 3 to4 minutes.add green chilles,then add 

ground coconut paste,kokum,then stir for some

 time.

finally add Prawns .mix it & add water as 

required.boil it for 3to4 minutes till Prawns get 

cooked.

4.Prawns  Ghashi is read to serve.




Alsanda Upkari...without garlic or onion.

Recipe.. 

watch it on my you tube channel

Vidya Baindur's Food World

https://youtu.be/TApUECkVD14



Alsanda Saar...

For Recipe..

Watch it on my you tube channel.

Vidya Baindur's Food World

https://youtu.be/B2fGE2HmLRY

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