Thursday, May 10, 2012

Chavali or Tandulka Bhaji


Description:

This is very simple green leaf bhaji..very easy and quick recipe..


Ingredients:

1.Chavali Bunch-2

2.Oil-1tabsp.

3.Garlic-5-6.

4.Whole red chillies-2-3.

5.Salt-as per taste.

6.Sugar-pinch or little more.


Preparation:

1.Clean and wash chavali leaves.

2.Chop it finely.

3.Make tadka..heat oil,add crushed garlic,and whole red chillies,add chopped green leaves.add

salt,sugar..mix it..

4.do not add water.cook for 4-5 minutes till bhaji gets cooked.do not cook more time.as its original green

colour will be lost..



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