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MY FISH THALI...Bangda Fish Amshe Tikhshe(Spicy Curry), Bangda, Mandeli Fish Fry, & Rice..


Bangda Fish Amshe Tikhshe...Recipe..

clean 1/2kg Bangda fish & make 2-3 pieces of each.add salt,haldi and keep aside
roast10-12 red Bedgi chillies in few drops of oil for 1 minute.
grind 2tabsp grated coconut,red chillies,1.4tsp haldi,2-3 garlic cloves,smallball of tamarind.make fine,smooth paste with water.
grind 5-6 tirfal with little water and strain it
Boil ground masala,tirfal water, by adding some more water.
add fish pieces and boil it till fish is cooked.
sprinkle 1tabsp.coconut oil on the curry,cover with lid.curry is ready..serve with rice.
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